5 Most Popular Dishes Offered At BBQ Restaurants
Barbecue has a long and storied history in the United States, with different regions boasting their unique style of slow-cooked meat. Nowhere is this more evident than in Brooklyn, where there is no shortage of incredible barbecue restaurants. Whether you’re in the mood for a classic pulled pork sandwich or something more exotic like smoked goat, there’s something for everyone. Here are five of the most popular dishes you can find at barbecue restaurants in Brooklyn.
1. Smoked Brisket
When it comes to BBQ, brisket is king. This meat cut comes from the cow’s lower chest and is known for its intense flavor and tender texture. It’s usually served thinly sliced on a plate with sides like coleslaw or mashed potatoes. The brisket at a good barbecue restaurant will be smoked low and slow over hardwood coals until it’s perfectly cooked and full of flavor.
2. Pulled Pork Sandwich
Another classic dish at any barbecue restaurant Brooklyn joint is pulled pork sandwiches. The pork shoulder is cooked low and slow until it’s fall-apart tender, then shredded into small pieces and piled high onto a bun with your choice of toppings, such as slaw or pickles. Paired with crispy French fries or sweet potato fries, this sandwich makes for a fantastic meal.
3. Baby Back Ribs
Ribs are another crowd favorite for any barbecue restaurant in Brooklyn or anywhere else, for that matter. Baby back ribs have become especially popular because they have less fat than other types of ribs but still plenty of flavors thanks to the slow smoking process over wood coals. The meat should be tender enough to pull off the bone easily while still having enough bite so that you can still taste that smoky goodness.
4. Smoked Sausage
Another great way to enjoy barbecue is by ordering some smoked sausage links. These links are made with pork or beef and are often flavored with herbs, spices, and even beer before they’re smoked over wood coals until they’re juicy and flavorful inside out. They’re usually served on a hotdog bun but can also be eaten plain if you prefer them without bread.
5. Smoked Chicken
For those looking for something more adventurous than traditional BBQ fare, smoked chicken is an excellent option. This dish takes some time to prepare as it requires marinating overnight before being simmered over wood coals until it’s deliciously tender inside out. It’s usually served alongside salads, which help bring out the smoky flavors even more.
Popular Dishes Offered By A Barbecue Restaurant in Brooklyn – In Summary
No matter what type of BBQ dish you’re craving, there’s sure to be something delicious waiting for you at one of Brooklyn’s many barbecue restaurants. From classic favorites like pulled pork sandwiches and baby back ribs to dishes like smoked chicken, these five dishes satisfy your barbecue cravings no matter your tastes. So next time you’re looking for a fantastic barbecue restaurant in Brooklyn, check out one or all of these five must-try dishes.